Last weekend's soup for Week 18 was Beef & Noodle soup. The recipe was from Cuisine at Home's Soups, Stews & Chilies book. The recipe called for Madeira wine and it turned out so rich and delicious-we loved it.
Mike convinced me that he needed a soup for today's playoff game so lucky for him I decided to keep going and I whipped up a Spicy Chicken Chili- served over hot white rice for Week 19. Just the right amount of kick came from some jalapenos I've kept frozen from my garden last summer. Mike was pretty happy about the whole situation :)
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